Mead – Homemade Honey Wine
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This book is an essential guide for anyone interested in making their own mead. From mixing honey and water to fermenting and bottling the final product, the book covers every step in detail. It also provides theoretical background information, explaining how different types of honey affect fermentation. Numerous recipes for mead-based drinks, including punches and cocktails, as well as non-alcoholic mead, are included. With clear instructions and colorful illustrations, this book is perfect for both novice mead-makers and experienced brewers looking to refine their craft.