Floral and Herbal Liqueurs

0,00 

Cooking

Rita Vitt

Ulmer

Language of origin

Infos :

128 pages
63 colour photographs
Paperback with flaps

50 recipes from a Black Forest master distiller

“Liqueurs are the essence of the many different flavours that nature has to offer” – for more than 20 years, master distiller Rita Vitt has been incorporating the multifaceted flavours of flowers and herbs into her liqueur recipes. The fine and often highly original compositions offer great new taste sensations for every liqueur lover, encouraging you to take a new look at everyday treasures from nature that are very often overlooked. In each of the 50 recipes, she gives you precise instructions for collecting, steeping in alcohol and after-ripening the floral or herbal materials. From semisweet, aromatic mullein-marigold liqueur to full-flavoured, tart plantain-lady’s-mantle liqueur, why not let yourself be surprised by a whole new range of taste nuances!

Rita Vitt

Agence Schweiger

Agence Schweiger