Vegan Cooking Made Easy
0,00 €
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| Infos : | 128 pages, 62 colour photographs, paperback |
Quick, easy and healthy – recipes for students, trainees and pupils. With additional super-nutrient information
- More than 50 recipes, ready to eat in just 30 minutes
- Easy-to-follow explanations of how to make your own animal product substitutes
- Ideal for vegan novices, flexitarians and all those in a hurry
• Whether a healthy breakfast, colourful lunchboxes, quick and easy one-pot dishes or tasty delights for your next flat party, the recipe ideas are suitable for almost every occasion, and are ready to eat in a jiffy!
• Soba noodles and mango salad, grilled seitan pitas or chili sin carne fries – the finished dishes are assigned nutrient values to help you maintain a balanced diet
• Explained clearly with practical tips for sustainable purchasing, storage and time-saving ideas when cooking
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