I Cook Light With The Air Fryer

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Cooking

Pauline Dubois-Platet

Editions Larousse

Language of origin

Publication date

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Infos :

288 pages
200 X 240mm
Softcover

Recipes that are as comforting as they are healthy? Your air fryer makes it easy!

Discover 150 lighter, more delicious recipes, suitable for all air fryer machines on the market! You will be able to pick and choose as you wish, for crunchy, light meals all year round: roasted vegetable croquettes, breaded chicken burgers, light moussaka, tuna samoussas, stuffed peppers… From classic light versions to the most original recipes: get ready to enjoy a guilt-free meal!

Pauline Dubois-Platet

After ten years in advertising as an art director, Pauline Dubois turned to a career as a culinary stylist and author. Fascinated by cooking, tableware and decoration, she now stages the simplest and most sophisticated recipes, each series being the fruit of a very close collaboration with the photographer, a ‘four-handed writing process’. She also writes recipes for Larousse and Saveurs magazine, as well as for food brands such as Leclerc, Pink Lady, Weight Watchers, Princesse Amandine, Daucy and Bosh.

Agence Schweiger