Leftovers
0,00 €
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Infos : | 256 pages, 120 colour photographs, hardback |
There’s more in your refrigerator than you think
• A uniquely conceived cookbook for quick and sustainable recipe ideas
• Utilise instead of waste – using foodstuffs mindfully
• With wonderful food photos from photographer Vivi D’Angelo
• Put an end to food wastage – with more than 70 intuitive recipes, cook Vincent Fricke shows you how you can make the best possible use of leftovers
• Nothing left over, thanks to the modular principle, together with tips and tricks on organisation, purchasing and storage – for all those for whom time is a luxury
• Diverse and sustainable ideas for soups, salads, pestos and chutneys, main courses, leftovers from delivery services, frying and bread leftovers, desserts and cakes