I love raw food !
Language of origin | |
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Infos : | 21 x 21 cm |
40 recipes to enjoy
This book is a beginner’s guide to discovering and experimenting with raw food. It can be used by the general public but also rawfooders.
The recipes are easy-to-do, simple and do not need any specific or costly material. The idea is to invite the reader to discover new or forgotten tastes and to ask if it is really necessary to systematically cook everything. The focus is on taste, pleasure and love of good food.