Viktoria Stranzinger
Viktoria Stranzinger has turned her passion into her profession. In 2018 she won the TV cooking show Kochgiganten, and shortly afterwards she founded the cook up kitchen, a cooking school and catering business. Her love of cooking began with an apprenticeship in fine dining, after which she spent many years as head chef in a range of seasonal restaurants and travelled widely, building a broad knowledge of international cuisine. Cooking with Hydrosols (Kochen mit Hydrolaten), written with Claudia Arbeithuber, was published by Freya in 2023.
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